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Created page with "Lettuce is a leafy green vegetable that is widely consumed around the world. It is a popular ingredient in salads, sandwiches, and other dishes, and is known for its crisp texture and refreshing taste. In this article, we will explore the nutritional benefits and culinary uses of lettuce. thumb|Iceberg lettuce in SB ==Nutritional Benefits== *Lettuce is a low-calorie food that is rich in vitamins, minerals, and antioxidants. Some of the..."