Applesauce: Difference between revisions

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Revision as of 23:16, 19 February 2023 (view source) Prab (talk \| contribs) (CSV import) Tags: Mobile edit Mobile web edit		Latest revision as of 00:51, 20 February 2023 (view source) Prab (talk \| contribs) (CSV import) Tags: Mobile edit Mobile web edit
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	Applesauce is a sweet, semi-solid food made from cooked apples that have been mashed or puréed. It is a popular food for children and can be used as a substitute for oil or butter in baking. Applesauce is a good source of fiber, vitamin C, and antioxidants, making it a healthy addition to any diet.		Applesauce is a sweet, semi-solid food made from cooked apples that have been mashed or puréed. It is a popular food for children and can be used as a substitute for oil or butter in baking. Applesauce is a good source of fiber, vitamin C, and antioxidants, making it a healthy addition to any diet.<br>{{stub}} [[Category:Definitions]]