High fructose corn syrup: Difference between revisions
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High fructose corn syrup is a sweetener that is often added to processed foods and beverages. Consuming too much high fructose corn syrup has been linked to obesity and other health issues. It's important to limit intake of high fructose corn syrup and opt for natural sweeteners like honey and maple syrup instead.<br>{{stub}} [[Category:Definitions]] | |||
Latest revision as of 00:59, 20 February 2023
High fructose corn syrup is a sweetener that is often added to processed foods and beverages. Consuming too much high fructose corn syrup has been linked to obesity and other health issues. It's important to limit intake of high fructose corn syrup and opt for natural sweeteners like honey and maple syrup instead.
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