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Negative-calorie food - negative-calorie food is a term used to describe foods that are believed to require more energy to digest than the calories they provide. Proponents of negative-calorie diets claim that consuming these foods can lead to weight loss, as the body burns more calories digesting the food than it takes in. However, there is no scientific evidence to support the idea of negative-calorie foods, and the concept is not recognized by mainstream nutrition science.
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