Rice

Rice is a staple food in many cultures and is a good source of carbohydrates and important nutrients like vitamins and minerals. There are many different types of rice, including white rice, brown rice, wild rice, and more. While rice can be a healthy addition to a balanced diet, it is important to be mindful of portion sizes and preparation methods. Choosing whole grain rice varieties like brown rice can help to promote better health and wellbeing, as these types of rice are higher in fiber and important nutrients than refined varieties like white rice.

Also see

• Rice (WikiMD)
• Rice (Wikipedia)

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