Toast

Toast is a popular breakfast food made by toasting sliced bread until it is brown and crispy. Toast can be made from a variety of bread types, including white bread, wheat bread, and sourdough bread. Toast can be served with a variety of toppings, including butter, jam, honey, peanut butter, and avocado. While toast is a convenient and easy breakfast option, it is important to choose a high-quality bread and avoid adding excessive amounts of high-calorie toppings.

Also see

• Toast (WikiMD)
• Toast (Wikipedia)

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