Yup'ik cuisine
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Yup'ik cuisine - yup'ik cuisine is the traditional food culture of the yup'ik people, an indigenous people of alaska. Yup'ik cuisine is based on the availability of local resources, and it is characterized by the use of fish, wild game, and locally harvested plants, such as berries and roots. Yup'ik cuisine is an important part of the yup'ik cultural heritage, and it is often used to maintain cultural traditions and promote community health and well-being.
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